Event Planning

So it has been a while since my last post, but here is the Presentation Event Planning sample I showed in class last week.

Here is the link: Event Planning Presentation.

Here is the directions page in case you need to refer to it: Event Planning Directions.

Also just a reminder: Home Cooking Assignment #5 is due Friday, 12/13/13.

Folder Check #1 and Home Cooking Assignment #2 are due on Thursday 10/3

These are the items that should be included in your Folder Check:

Culinary Safety Crosswords              15
Kitchen Safety Video                        10
Chapter 20 Study Guide                   12
Chapter 21 Study Guide                   12
Preventing Accidents                        10
Chapter 43 Breads                           10
Quick Breads Word Search              10
Quick Bread Combos                       15
Julia Child Video                              10
Dairy PowerPoint Notes                   20
Chap 27 & 28 Puzzles                     20
Measuring Basics                            20
Match Up Measuring                      20
Cooking Terms Word Search         10
Cooking Terms defined                   1/4 point per word extra credit
Pressure Cooker                            20
Grains Handout                              10
Pasta Matching                              (already turned in)
Papers in order                               4

Total Points Possible                  230

Comment on this Post Assignment

Please comment on this post for the following question:

What was your favorite cooking lab last year and what would you like to make this year in class?

Please leave your first name, Initial of last name, and period number. Post must be made by Friday, Sept 6th, 5:00pm in order to receive full credit for assignment.

Welcome to Culinary Arts 2

Welcome back to Foods class!!! I am so happy you are part of Culinary Arts 2 (also known as Advanced Foods class). We will be doing a lot of cooking and learning about a variety of foods and nutrition topics. You can check this site for the upcoming agenda, look up recipes, replace forms and find links to more online resources. If you have a question, you can post a comment. Just as in Culinary Arts 1, you will need to take and pass a Safety Test before you can cook. If you have your papers from last year, those may be helpful when reviewing for that test. I'm looking forward to a great semester!

Good Bye!!

Another year has come and gone. Unbelievable!! I hope you all enjoyed Culinary Arts II this year. I know I did! My hope is that you continue to cook and become more comfortable with cooking and trying new recipes. I wish you all a wonderful summer and have fun in high school! Maybe someday, in the far away distant future,  you will share one of the recipes we made in class with your children and think of this class. Much love.